Using classic techniques the food at the Whitehouse-Crawford is prepared with fresh seasonal ingredients from farmers we know. Our menu features a changing variety of tastes.
Guests choose from full plate entrees and small plate starters. There is an assortment of salads and desserts including house-made ice cream. The six-course tasting menu, with or without wine pairings, is a favorite as is the house made pasta. The bar menu offers smaller plates, flatbreads, and burgers.
The menu changes with the seasons and availability.